Wild Game Dinner
Hartley Kitchen & Cocktails Atlanta, GA, United StatesWhat: Executive Chef Mark Alba at Hartley Kitchen and Cocktails invites guests to a wild night out with a four-course dinner showcasing in-season game and vegetables, including Quail Breast Pot Pie, Seared Rabbit Loin, Roasted Duck Breast, New Zealand Venison Loin and Southern Apple Pie. The festive meal costs $65 per person and reservations are […]